cut of meat

英

美

[网络] 切肉

网络

双语例句

• A cut of red meat, such as beef or venison, containing the sizable piece located along the outside of the rib.
  一块切下的红色的肉，如牛肉或鹿肉，包括位于沿着肋条外部的相当一大片。
• A small cut of meat including part of a rib.
  包括一部分肋骨的小肉块。
• She taught me how to cook, to shop, what to look for in a cut of meat and how to get the best bargains.
  她教会我如何烹饪、买菜，怎样辨别肉好不好，怎样讲价。
• The system is that if it is absolutely necessary to use a knife, people take the fork in their left hand, and cut off a piece of meat or whatever it is in the normal manner.
  这种用法就是如果绝对需要用刀的话，人们就用左手拿叉，按平常的方法切下移小块肉和者其它的东西。
• Relating to, consisting of, or resembling flesh. a cut of meat including more than one rib.
  肉的，肉质的与肉有关的、含肉的或似肉的含不止一条肋骨的肉块。
• Ham Cut of meat consisting of the thigh of a hog, usually preserved through a curing process that involves salting and smoking or drying.
  新鲜的或经过盐渍、烟熏和干燥过程腌制的成猪后腿。
• Cut of meat including one or more ribs.
  包括一条或多条肋骨的肉块。
• Which cut of meat would you recommend for a stew?
  如果炖的话，你推荐使用哪块肉？
• Parallel cutting is used to cut broad, thin slices of meat or vegetables.
  这种切法主要是用来切一些比较长的蔬菜，像萝卜和黄瓜。
• Cut of pork from the rib section with most of the meat trimmed off.
  猪肉的肋骨部分，大部分肉被剔掉。